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Maple Bourbon Smash

2 oz Door County Distillery Maple Bourbon

4 dashes Door County Distillery Cherry Bluff Infusion

1/2 oz orange juice

1/4 oz fresh squeezed lemon juice

1 1/2 oz seltzer water

1 orange slice, cut in half

Pour Cherry Bluff Infusion, orange juice, lemon juice, and maple syrup into a rocks glass. Add half an orange slice and muddle. Add Maple Bourbon and stir. Add ice and top with seltzer. Garnish with the other half of the orange slice.

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